Laboratory for Ancient Food Processing Technologies (LAFPT) I Faculty of Humanities I University of Haifa Laboratory for Ancient Food Processing Technologies (LAFPT) I Faculty of Humanities I University of Haifa

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Laboratory for Ancient Food Processing Technologies
Faculty of Humanities
University of Haifa
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The Zinman Institute of Archaeology
School of Archaeology & Maritime Cultures
 
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PROJECTS-1
The Chalcolithic En Gedi project
The Tel Tsaf research project
Prehistoric food acquiring
The history of bedrock features in the southern Levant
Trends in basalt vessels’ production, distribution, and functions
The history and evolution of south Levantine ground stone tools
Origins, trade, and exchange systems
Ground stone tools quarrying and production
Subsistence in archaeology
The origin of the Mediterranean diet in the Near East 
The history of food production from prehistory to modern times 
The Zinman Institute of Archaeology

School of Archaeology & Maritime Cultures
Department of Archaeology
Faculty of Humanities
University of Haifa

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LAFPT I University of Haifa I Mount Carmel Haifa 3103301 I P.O Box 3338 I Phone : 04-8280766 This email address is being protected from spambots. You need JavaScript enabled to view it.
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